Moyuruha Japanese maple tea
Enjoy the autumn foliage on your tea table
A new type of tea made from Japanese maple leaves with edible dried Japanese maple leaf.
You can enjoy the natural red color, nice taste and beautiful shape of the Japanese maple leaf. The autumn foliage can be experienced on your table.
Rich in polyphenols and anthocyanins, but contains no caffeine.
Processed using a traditional Japanese tea manufacturing method.
Japanese maple has reported to have anti-diabetic and anti-obesity properties.
Maple Laboratory Inc.
Product name: Moyuruha Momiji Tea (Moyruha Japanese maple tea)
Tea bag (TB) 1 gram of Japanesemaple tea
Can 10 TB x 10
Leaves（in films) 1 leaf x 10
Box (paper) 130 x 80 x 45 mm
Box minimum order unit: Cardboard box
160 x 250 x 190 mm (10 boxes in it)
Beautiful red color, figure, nice taste, and nutrition of Japanese maple are contained in this product.
New Japanese herbs for good health with good sour taste.
Hand harvested, pesticide-free, processed with traditional Japanese tea manufacturing method.
Caffeine-free and rich in polyphenols.