The beautiful wave on the blade is indicative of Japanese swords. The simple design made of stainless steel has no joints between handle and blade.
This beautifully designed “Kyo” steel knife features a modern Japanese style. The blade has a three-layered structure, carefully crafted by a skillful Seki forge master, featuring rust resistance and long-lasting sharpness. The handle has an original shape to fit gently in the hand. As it is lightweight due to the hollow handle, you can use this knife comfortably for many hours without tiring. After mirror polishing, a matting process is performed to give it a soft texture that matches the entire impression of the knife. Both the sharpness and design help create a stylish kitchen.
Shizu Hamono Co., Ltd.
Material: handle – stainless steel 304
blade – 3 layer steel (AUS8 & martensitic steel)
Variations include total 8 items:
Chef’s knife 240mm/210mm/180mm
Santoku knife 180mm
Petty knife 130mm/110mm
As there is no joint in the handle, this knife can be kept clean.