This sake is brewed from locally-grown rice, together with Mt. Hakusan’s underflow water pumped out of a well in the brewery, and “natural flower yeast” extracted from cherry blossoms in nature. It features a rich, elegant aroma and fresh flavor. The simple and clear taste matches various dishes. Enjoy it both hot and cold during a meal. In the language of flowers, the cherry blossom signifies a beautiful spirit, a beautiful woman, and purity.