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    Gifu Prefectural Government
    Department of Commerce, Labor and Industry
    International Marketing and Planning Office
    2-1-1 Yabuta-Minami
    Gifu City, Gifu Prefecture
    500-8570 Japan
    TEL:+81-58-272-8090
    FAX:+81-58-278-2674
    Contact
    Japanese

    Boujimaya Junmai Ginjo Gohyakumangoku 720mL

    Moderately aged junmai ginjo sake with a serene flavor

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    Boujimaya uses different kinds of rice to bring out their respective characteristics.
    For example, “Gohyakumangoku” rice is selected for its sharpness, and “Yamada Nishiki” rice for its richness. This junmai ginjo features a clear taste that is typical of Gohyakumangoku rice. The semi-dry taste goes well with sashimi and fish dishes. You can enjoy the tastes that vary depending on the temperature (5°C - 60 °C) and aging. Most Boujimaya products can be stored at room temperature or below for over 10 years.

    Manufacturer

    Tokoro Shuzo Limited Partnership Company

    URL

    http://www.ibi.or.jp/~bojimaya/

    E-mail

    bozimaya@jasmine.ocn.ne.jp

    Product Information

    Volume: 720mL
    Ingredients: rice, rice malt, water
    Alcohol content: 16.3%
    Nihonshudo (Sake Meter Value): +5
    Percentage of rice milling: 60%
    Taste: fruity and sharp

    Comment

    - This sake goes well with fish dishes and Japanese cuisine.
    - Store away from direct sunlight and hot/humid conditions.

    FOD005502
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