Japanese Red Turnip Condiment
Mix it. Top it. Cook with it.
Finely chopped Hida red turnip pickles with a pleasantly tangy flavor and satisfying crunch. Mix them into rice, noodles, salads, or egg dishes, or use them as a topping for tofu and other favorite meals. An easy and flavorful way to add color and a taste of Hida to your everyday cooking.
Hida Takayama Yoshima Farm
+81-577-33-6216
https://www.yoshima.net/index.html
• Ingredients: Red turnip, daikon radish, cucumber (grown in Japan), sesame, ginger, pickling ingredients (sun-dried salt, rice bran, brewed rice vinegar, chili peppers) Allergens: [Sesame]
• Net Weight: 90g
• Shelf-Stable
• Best Before Date: Printed on the product package; approximately 90 days from the date of manufacture
• Storage Instructions: Avoid direct sunlight, high temperatures, and high humidity. Once opened, store in a cool, dark place in an airtight container.
• Manufacturer: Hida Takayama Yoshima Farm
countries or regions
Asia, Europe, the Americas, Northern Europe, the Middle East, and Russia
