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    Gifu Prefectural Government
    Department of Commerce, Labor and Industry
    International Marketing and Planning Office
    2-1-1 Yabuta-Minami
    Gifu City, Gifu Prefecture
    500-8570 Japan
    TEL:+81-58-272-8090
    FAX:+81-58-278-2674
    Contact
    Japanese

    Pure Rice Sake Usuzumizakura 720mL

    Deep, generous taste reminds us of a Gifu precious “Usuzumizakura” cherry tree.

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    This pure rice sake is made of a rare rice species of “Hatsushimo,” which is one of our local signature products and called the “rice of dreams.” Hatsushimo rice is tasty and sticky when cooked, which contributes to bringing out the umami of this sake. When warmed, the taste becomes softer and deeper. Gifu Prefecture does not face the sea; instead, it is blessed with food from the mountains and fish from clean rivers. Usuzumizakura is a pure rice sake that perfectly matches these gifts from nature. Enjoy it with grilled ayu (sweetfish), stewed fish in sugar and soy sauce, tempura of edible wild plants, foods seasoned with red bean paste and more.

    Price

    JPY 1,100

    Manufacturer

    SHIRAKI TSUNESUKE Co., LTD

    URL

    http://www.daruma-masamune.co.jp

    E-mail

    koshu@daruma-masamune.co.jp

    Product Information

    Volume: 720 mL
    Ingredients: rice (domestically produced), rice malt (100% Hatsushimo produced in Gifu), water
    Alcohol content: 15%

    Comment

    - You can enjoy the variations in its taste at room temperature, cooled, and warmed. At room temperature, the original taste stands out. Cooled sake is refreshing and perfect for drinking in summer. Warmed sake tastes milder. The umami makes you feel like eating steamed rice.
    - Store away from direct sunlight, and hot/humid conditions.

    FOD006001
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